Cooking with CBD

Cooking With CBD, by Jen Hobbs, offers a collection of 50 exquisite recipes using cannabidiol (CBD) and hemp, designed to both improve your health and prepare delicious meals without psychoactive effects. This book is ideal for anyone who wants to explore the therapeutic benefits of cannabis through food, whether to relieve stress or address specific health issues. It teaches you how to incorporate CBD into everyday dishes by adapting existing recipes, choosing flavour combinations and calculating appropriate dosages.

In this book, Hobbs shares an array of recipes ranging from appetisers and main courses to desserts and drinks. Each recipe is designed to combine the flavour of CBD with other ingredients, making preparing meals both delicious and healthy. The book also includes explanations of what CBD is, its potential benefits and practical tips on using and dosing CBD in cooking.

In addition, "Cooking with CBD" provides useful information on the different forms of CBD available on the market, such as oils, tinctures and edibles, and how best to use them in recipes. Hobbs' approach encourages readers to be creative in their kitchens and experiment with CBD, making it an accessible and appealing book for CBD newcomers and experienced users alike. With a focus on health, nutrition and the culinary potential of CBD, "Cooking with CBD" is a valuable guide for anyone interested in exploring this emerging trend in the culinary world.

Content

• Book "Cooking with CBD"- Jen Hobbs
• Language: English
• Number of pages':128
• Published: 23 July 2020